MICHIGAN MADE
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MICHIGAN MADE
SUBHEAD TO GO HERE
Tell your visitors your story. Add catchy text to describe what you do, and what you have to offer. The right words can inspire and intrigue your audience, so they’re ready to take action on your site.
The right words can inspire and intrigue your audience, so they’re ready to take action on your site.
Dinner with
White Pine Winery
Dinner with
White Pine Winery
Dinner with
White Pine Winery
Our Menu
All items listed below are subject to change without notice due to availability.
WHITE WINES
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​White Pinot Noir
bigLITTLE Winery, Lake Leelanau, MI
Notes of ripe apricot, marzipan and white flowers.
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White Cab Franc
Cody Kresta, Mattawan, MI
This unique white wine has crisp, refreshing citrus flavors.​
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​Dry Gewurztraminer
Verterra Winery, Leland, MI
Dry, with a mineral backbone and restrained floral notes.
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Dry Gewurztraminer
Cherry Creek Cellars, Brooklyn, MI
Fruit & floral with a subtle spice note on the finish. This wine is both refreshing & intriguing!
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Gruner Veltliner
Modales Winery, Fennville, MI
Flavors of lime zest, snap pea & ginger. â…“ juice was transferred to neutral French oak barrels & â…” stainless steel to ferment with native yeasts. Remained on its lees to increase mid-palate weight.
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Gruner Veltliner
Stranger Wine Company, Buchanan, MI
Skin contact for 6 hours then barrel fermented with native yeast. Flavors of pea shoot & asparagus.
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Kerner
Left Foot Charley, Traverse City, MI
A cross between Riesling & Trollinger and has a penchant for cool climate aromatics & ripens with low enough acidity to warrant a dry, fuller-bodied white wine.
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Pinot Blanc
Chateau Chantal, Traverse City, MI
Fermented in stainless steel offering a bright fruit flavor, refreshing acidity, & good body.
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Pinot Blanc
Left Foot Charley, Traverse CIty, MI
A Mutation of Pinot Noir & Pinot Gris. Fermented in puncheons; no steel. The fruit was very ripe with complexity enough to handle higher alcohol.
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Pinot Blanc
Chateau Fontaine, Lake Leelanau, MI
A rising star in the Michigan wine world, this is a complex and fruit forward wine with tropical flavors.
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​​Sauvignon Blanc
Lemon Creek Winery, Baroda, MI
Leads with aromas of light herbal tones & finished with citrus & passionfruit.
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Sauvignon Blanc
Chateau Fontaine, Lake Leelanau, MI
Unique and refreshing with herbaceous flavors and tones of grapefruit, lime, and lemongrass.
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Sauvignon Blanc
Laurentide Winery, Traverse City, MI
TRIPLE GOLD AND BEST OF CLASS WINNER! Estate Sauvignon Blanc. Grass, grapefruit and granite
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​​Pinot Grigio
Verterra Winery, Leland, MI
A smooth wine that expresses a vibrant pear and apple nose.
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Pinot Grigio
Shorevine Wines, Baroda, MI
Light-bodied, crisp, clean & vibrant with citrus flavors & a delicate finish.
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Pinot Gris
Stranger Wine Company, Buchanan, MI
Meant for the cellar but enjoyable now. Aged for 8 months in a mix of neutral puncheon & barrel on full lees.
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Pinot Grigio/Chardonnay
Bel Lago Winery, Lake Leelanau, MI
75% Pinot Grigio/25% Chardonnay. Refreshing and crisp. Fruit forward yet balanced. A versatile food wine
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​Riesling
Amoritas Winery, Lake Leelanau, MI
Honeysuckle, stone fruits, crisp & acidic. A fantastic food-pairing Riesling.
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​Riesling
Shorevine Wines, Baroda, MI
Lusciously sweet, fruity & complex with a light but tangy finish.
​​​​River Stone White
12 Corners Winery, Benton Harbor, MI
Vidal Blanc, Seyval Blanc, Traminette & Riesling. Wonderful harmony of green melon & herb flavors with a sassy bite of citrus.
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Gobble Til U Wobble
Chateau Chantal, Traverse City, MI
A delicious, crisp white wine that pairs perfectly with Thanksgiving turkey! Pinot Grigio & Auxerrois
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Wren White Blend
Veritas Estate Winery, South Haven, MI
40% Gewurzträminer/60% Riesling with pronounced aromas of lychee & jasmine.
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​Provemont White
Boathouse Winery, Lake Leelanau, MI
Blend of Chardonnay, Muscat, Riesling, Auxerrois & Pinot Gris. Tropical notes on the nose and on the tongue.
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CK3
Cody Kresta, Mattawan, MI
Marsanne, Rousanne & Viognier fermented in stainless then aged 6 mos. in French Oak barrels. Citrus notes with toasted almonds, beeswax & caramel.
Viognier
Stranger Wine Company, Buchanan, MI
Whole cluster-pressed & fermented in neutral barrels. Notes of peach, tangerine & honeysuckle. This wine can be drunk now or has cellar potential until 2034!
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Chardonnay
Lake Michigan Vintners, Benton Harbor, MI
Aromas of limoncello & orchard fruit, with a creamy palate & bright acidity, showcasing the impact of lees aging & stirring
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Chardonnay
12 Corners Winery, Benton Harbor, MI
Steel tank aging gives this classic white wine a pure and fruity character.
Chardonnay
Stranger Wine Company, Buchanan, MI
Whole cluster direct-pressed & aged 8 months in its own lees. Slight pineapple with a tinge of nuttiness and spice.
Chardonnay
Dablon Winery, Baroda, MI
Aromas of oak & toast with flavors of citrus & almond.
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​ROSÉ AND ORANGE
Rosé
Marland Vineyards, Pullman, MI
The rich, luminous, fuchsia-pink color is intensely aromatic & mouth-wateringly refreshing; red currant, raspberry, roasted sweet red peppers, wild strawberries & rose petals.
Rosé
Lake Michigan Vintners, Benton Harbor, MI
Cabernet Franc, Cabernet Sauvignon & Merlot. This Rosé is a liquid fruit punch bowl! Primary notes of watermelon & strawberry.
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Pinot Gris Skin Contact
Stranger Wine Company, Buchanan, MI
42 day skin contact with juice. Think Cuties (tangerines) when you drink this wine!
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​​Pinot Grigio Rosso
Blustone Winery, Traverse City MI
A bouquet of soft peach & honeydew. On the palate, a vibrant citrus forward profile, highlighted by refreshing lemon zest.
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Beastiary Romato
MARI Vineyards, Old Mission Peninsula, MI
93% Pinot Grigio & 7% Sauvignon Blanc. Tea-like notes & bright fruit flavor. Hints of clove, pomegranate & tropical fruit flavor.
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RED WINES
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​​Pinot Noir
Verterra Winery, Leland, MI
Dark ruby with complex aromas of sweet cherries, pomegranate & spice are complimented by velvety tannins from 18 months in French oak barrels favored in Burgundy.
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Pinot Noir
Blustone Winery, Traverse City MI
Aromas of blueberry, black pepper & a hint of tinder box give way to ripe plum & stewed cherries flavors with subtle vanilla
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Pinot Noir
Brengman Brothers Winery, Traverse City MI
Raspberry, red & black cherry followed by a bright softness of other ripe fruits followed by coffee and hints of spice. Glass 10 Bottle 41
Pinot Noir Reserve
Shady Lane Winery, Suttons Bay, MI
Notes of cherry preserves, orange zest & baking spice. Smooth and velvety on the mouth.
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​Gamay Noir
Black Star Farms, Sutton’s Bay, MI
Light-medium bodied red with enticing aromas of fresh-cut Irises, raspberry preserves & delicate hints of amaretto cherries. Flavors of black currants, bramble fruit & a subtle earthiness on the finish.
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​​​Cabernet Franc Reserve
White Pine Winery, St. Joseph, MI
Bright blueberry and dark cherry aromas lead with hints of allspice, and sandalwood.
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Cabernet Franc Reserve
Stranger Wine Company, Buchanan, MI
Aged 23 months in neutral barrels. Notes of violets, boysenberry, green pepper & a hint of salt on the finish.
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Blaufränkisch
Left Foot Charley Winery, Traverse City, MI
Aged in traditional French Oak barrels & in ceramic eggs. Each vessel together gave a finished wine with structure, fresh fruit & spicy texture.
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​Merlot
Veritas Estate Winery, South Haven, MI
This is an old-world style elegant Merlot with just a hint of new French oak. Flavors & aromas of dark plum & cherry are complemented by leather & cedar on the finish.
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Big Paw Red
Chateau Fontaine, Lake Leelanau, MI
Our best of class, everyday red blend. A fruity red, not too dry or sweet, wonderful with hamburgers, pizza, pasta
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Red Hawk Red
Lake Michigan Vintners, Benton Harbor, MI
Blend of Marquette, Merlot & Blaufrankisch. A silky mouthfeel & a delicately smooth finish.
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​Tannat
Veritas Estate WInery, South Haven, MI
Aged in a mixture of new & used French oak, it has flavors of blackberries, black plums, graphite, leather & a touch of dry herbs.
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Red Drive
Left Foot Charley, Traverse City, MI
90% Dornfelder/10% Blaufränkisch. Deep, dark color & low tannin. Enjoy slightly chilled in the summer, which suppresses some of the oak & lets the fruit rise up.
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Magenta
Marland Vineyards, Pullman, MI
60% Merlot, 20% Cab Franc, 20% Cab Sauv. This Bordeaux blend has aromas of red fruit and a smooth, complex finish
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Malbec
Dablon Winery, Baroda, MI
Aromas of strawberries & a hint of light black pepper with flavors of red fruit, plum & spice.
Cabernet Sauvignon/Shiraz
Mackinaw Trail Winery, Petoskey, MI
52% Cab Sauv/48% Shiraz barrel aged for 24 mos in Hungarian & French Oak
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​​South Facing Red
Nitz Family Vineyards, Baroda, MI
This smooth & juicy wine has modest tannins. A dominant black cherry note with ripe dark red fruit, tobacco & baking spice.
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Cabernet Sauvignon
Domaine Berrien, Baroda, MI
Rich aromas of dark cocoa, dried violets & blackberry. Rich tannins with flavors of black currant, blackberry & cedar. Complex, lingering finish.
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SWEET WINES
Traminette
White Pine Winery, St. Joseph, MI
Intense aromas of apricot, orange zest, honeysuckle & rose. A hint of sweetness that leads to a satisfyingly long finish.
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Vignoles
Cherry Creek Winery, Brooklyn, MI
Tropical fruit and citrus notes balance perfectly with the residual sweetness of this wine.
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​Semi Sweet Riesling
Cody Kresta, Mattawan, MI
Fresh acidity and hints of sweetness. Notes of citrus, beeswax, jasmine and steely minerality
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Red Expression
White Pine Winery, St. Joseph, MI
Blend of Marechal Foch, De Chaunac & Rougeon. Intense aromas of raspberries, dark cherries & plums. Silky smooth highlighting bright fruit flavors.
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Rudy’s Red
Cody Kresta, Mattawan, MI
This unique, sweet wine is a blend of cold hardy hybrids and vinifera red grapes. It has aromas and flavors of clove, spice, and candied fruit.
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Blueberry
Mackinaw Trail Winery, Petoskey, MI
Beautiful rich red color with a nose of sweet blueberries. Blending into an incredibly sweet blueberry fruit flavor.
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Peach Wine
Cody Kresta, Mattawan, MI
This semi-sweet wine is made from 100% Southwest Michigan peaches. It is a hugely pleasurable wine that tastes like biting into a juicy, fresh ripe peach.
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Moscato
Dablon WInery, Baroda, MI
A bouquet of heather flower, bananas & pineapples accompanied by flavors of fresh cut roses, pears & pineapple upside down cake.
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Primavera
Bel Lago Winery, Lake Leelanau, MI
R.S. - 2.9% A field blend of 35 varieties for a pleasant, juicy delicious off-dry wine
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Side Dish
Chateau Chantal, Old Mission, Traverse City, MI
A delicious, refreshingly fruity cranberry pear wine, perfect for your next family gathering, even if they are not.
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Lollipop
Mackinaw Trail Winery, Petoskey, MI
A sensuous sweet red wine. Explicitly fruity, evocatively smooth, irresistibly delicious!
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​​Cherry Wine
Bel Lago Winery, Lake Leelanau, MI
A flavorful blend of Balaton and Montmorency cherries that captures the essence of Northern Michigan.
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​Chocolate Silk
Temperance Distillery, Temperance, MI
The taste of chocolate milk for adults. Great as a dessert wine by itself or add some vodka for a chocolate martini.
​Vanilla Silk
Temperance Distillery, Temperance, MI
A blend of real cream, wine & vanilla. Add vodka for an amazing martini, or enjoy alone as a sweet treat to end a perfect evening.
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Vin Doux II
Lake Michigan Vintners, Benton Harbor, MI
100% Traminette grapes. A rich, smooth dessert wine. Barrel aged in French oak for five years. This wine is only 3.2% R.S.!
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SPARKLING WINES
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Chaos Rosé Sparkling
Verterra Winery, Leland, MI
Chardonnay with a splash of Merlot, this bubbly rosé is the perfect wine to celebrate any day of the week.
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Chill Hill Sparkling Wine
Chill Hill Winery, Baroda, MI
This Champagne-like wine is desirably dry, 50% Chardonnay/50% Pinot Noir varietals. Produced using the Charmet method (a second fermentation)
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Bedazzled
Black Star Farms, Traverse City, MI
Pinot Noir, Cayuga, Chardonnay & Pinot Gris. This is a balanced yet unpretentious bubbly; perfect for everyday celebrations. Its fresh, crisp fruit flavors will create a lively dance on your palate, culminating in a delightfully dry finish.
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AV Sparkling
Amoritas Winery, Lake Leelanau, MI
Sparkling wine is a blend of Riesling, Pinot Blanc & Auxerrois. Ripe stone fruit & citrus with a light bubble.
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BEER
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Hop Water
River St. Joe, Buchanan, MI
0% ABV - Made from Chinook & Cascade hops. A delicious non-alcoholic alternative!
Tacklebox Zero(NON-ALCOHOLIC)
North Pier Brewery, Benton Harbor MI
IPA - 0.5% ABV - Anchored by a blend of classic C & El Dorado hops, which combine to bring bold & balanced flavor.
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​Floatin’ Around
Sister Lakes Brewery, Sister Lakes, MI
American Light Lager - 3.8% ABV - Light, crisp and smooth, this is the beer for the Summer; floatin’ and boatin’!!
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So Heffen Good
Silver Harbor, St. Joseph, MI
Wheat - 4.0% - This extremely smooth German Wheat beer has distinct banana, clove, and fresh citrusy flavors and aromas.
Bodega
Watermark Brewery, Stevensville, MI
Mexican Lager - 4.5% ABV
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​​Dirty Blonde
Atwater Brewery, Detroit, MI
Wheat - 4.5% ABV Brewed to be a bright straw color, lightly sweet, with wheat added to create a crispness at the back of the palate.
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​​Pick Axe
Keweenaw Brewery, Houghton, MI
Blonde Ale – 4.7% ABV Light golden ale with a distinctive malt flavor and just a kiss of hops.
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Flannel Weather
Eastern Market, Detroit, MI
Stout - 4.7% ABV - Notes of marshmallow, graham cracker & chocolate
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​Dry Hopped Kolsch
Waypost Brewery, Fennville, MI
Session beer that balances hop character with malt sweetness. Easy-drinking & satisfying without sacrificing integrity.
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​​​Siren
North Peak Brewery, Saugatuck, MI
Red Ale - 5% ABV - Smooth caramel malt flavor well balanced by Willamette & U.K. Fuggle hops
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Italian Pils
Waypost Brewery, Fennville, MI
Dry Hopped Pils - 5.0% ABV Grassy with lemon balm.
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​Wonderboi Kolsch
Eastern Market Brewery, Detroit, MI
Kolsch - 5.0% ABV Stein-worthy ale / lager hybrid featuring a tenacious balance of fruity yeast esters, bready pilsner malt, and German noble hops.
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​​Sunrunnr Ale
Stormcloud Brewery, Frankfort, MI
Kveik Ale - 5.2% ABV - Pours like a sunshine orange and is bursting with motes of candied orange peel, orange pith & dried apricot. 2022 Silver medal winner USA Beer Ratings
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Prague Underground
City Built Brewery, Grand Rapids, MI
Czech Pilsner 5.3% ABV Saaz hops, slightly herbal & spicy, floral aroma
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​Kumbaya
Silver Harbor Brewery, St. Joe, MI
Brown Ale - 5.4% ABV - A blend of specialty and roasted malts give this brew some nice caramel and roasted marshmallow undertones. Vanilla Beans are added to give a sweet kick.
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Milk Route Stout
Austin Brothers, Alpena, MI
Stout - 5.4% ABV - Chocolate & roasted caramel coffee taste create the perfect balance in this milk stout. Milk sugar is added during the brewing process to provide sweetness & a full bodied flavor.
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​CEO Stout
Right Brain Brewery, Traverse City, MI
Stout - 5.5% ABV - Brewed with locally roasted espresso beans from Roaster Jack Coffee Co. CEO stands for chocolate, espresso, & oatmeal.
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Brown Ale
Austin Brothers, Alpena, MI
Brown Ale - 5.7% ABV - Roasted & toasted malts with hints of chocolate & minimal coffee aroma. Smooth, light malt body
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Northern Hawk Owl Amber
Right Brain Brewery, Traverse City, MI
American Amber - 5.8% ABV A medium bodied amber ale with a lovely red hue & malty nose. Expect notes of caramel & toffee.
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Rainmaker
Stormcloud Brewing, Frankfort, MI
Pale Ale - 5.9% ABV - Awarded a silver medal in the 2023 Brussels Beer Challenge, a gold medal in the 2022 USA Beer Ratings, & a bronze medal at the Great American Beer Festival in Denver.
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Yammit All
Railtown Brewery, Dutton, MI
Amber Ale - 5.9% ABV Maris Otter malt & toasted caramel malts provide the perfect back bone for sweet potato casserole
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Raspberry Fudgie
Big Lake Brewery, Holland, MI
Oatmeal Stout - 6.0% ABV - Brewed with ripe raspberry sweetness & hints of caramel, chocolate, & luscious vanilla.
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Neapolitan Milk Stout
Saugatuck Brewing Co., Saugatuck, MI
Stout - 6.0% ABV All the flavors of Neapolitan Ice Cream in one glass. Taste the rich flavors of chocolate, vanilla & strawberry
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​ ​Birch Bark Porter
Kickstand Brewery, Commerce, MI
Brewed with an abundance of 7 different specialty malts, this porter is rich with notes of fresh roasted coffee & decadent chocolate
Chocolate Rye Porter
River St. Joe, Buchanan, MI
Porter - 6.6% ABV - A silky mouthfeel is complimented by notes of roasted espresso & molasses.
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Sicilian Sunset
Lansing Brewing Co., Lansing, MI
IPA - 6.9% ABV - American blood orange IPA. Juicy IPA bursting with citrus flavor and aroma
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Elephant Juice
Eastern Market, Detroit, MI
NEIPA - 7.2% ABV - Elephant-sized additions of Citra & Mosaic hops give nectar notes of candied passion fruit & citrus rind to pair with a soft biscuity mouthfeel.
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Drafting Table Brewery, Wixom, MI
IPA - 7.7% ABV - Their flagship India Pale Ale named after founder & head brewer, Rez. Brewed with a melody of Pacific Northwest hops exhibiting assertive citrus & pine aroma & flavor.
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Smells Like a Safety Meeting
Dark Horse Brewery, Marshall, MI
IPA - 8.5% ABV - A secret blend of DANK hops & a "more than healthy" dose of double dry hopping, it can be announced to the nose from across the room that someone is having a Safety Meeting.
4 Elf Winter Warmer
Dark Horse Brewery, Marshall, MI
Spiced Ale - 8.75% ABV - Cinnamon & clove help this dark brown winter warmer greet you with a proper holiday welcome. A balance of malt, hops, cinnamon, clove, nutmeg, honey & brown sugar
Scotty Karate
Dark Horse Brewery, Marshall, MI
Scotch Ale - 9.75% ABV - Brewed with cherry wood smoked malt instead of the traditional peat smoked malt offering up warming notes of coffee, caramel & sweet caramelized brown sugar.
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Three Fat Monks
Final Gravity, Decatur, MI
Belgian Tripel - 10% ABV - It is an enchanting Belgian Tripel. Revel in candied fruits, spicy yeast, and a touch of clove.
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SOURS
Mark Paul Gose’laar
Railtown Brewery, Dutton, MI
Gose - 4.3% ABV Blueberry, hand zested lemons & fresh picked basil in a traditional Gose. Lightly soured lacto with a touch of salt.
Cranberry Sauce Smolverine
Transient Brewery, Bridgman, MI
Sour Ale - 4.5% Sour ale with cranberry, plum, blood orange & lemon juice. Vanilla extract & lactose sugar.
Ambrosia Smolverine
Transient Brewery, Bridgman, MI
Sour Ale - 4.5% Sour ale with pineapple, tangerine grape & cherry juice Coconut cream, vanilla ice cream & lactose sugar
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Confetti Cake Smolverine
Transient Brewery, Bridgman, MI
Sour Ale - 4.5% ABV - Sour ale with strawberry, cherry & lemon juice, Birthday cake, vanilla ice cream & lactose.
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​​Lemon Meringue Smolverine
Transient Brewery, Bridgman, MI
Sour Ale - 4.5% ABV - Sour ale with lemon juice, graham crackers, vanilla ice cream & lactose.
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​Sour Lake GPO
Broad Leaf Brewery, Grand Rapids, MI
Fruited Sour - 5% ABV - A bold fruit trio of Guava, Passion Fruit & Orange. Zippy acidity and mouth-watering fruit flavors.
Pabana
Broad Leaf Brewery, Grand Rapids, MI
Fruited Sour - 5.0% ABV - All of the delicious tartness of the original sour lake but with the added tropical flavors of passion fruit, banana, mango, & lemon.
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Fleur De Sel
Waypost Brewery, Fennville, MI
Gose - 5.1% ABV - Brewed with pink sea salt. Wheat beer conditioned on hibiscus, calendula & orange blossom.
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​20 Proof Margarita
Eastern Market, Detroit, MI
Imperial Sour - 10% ABV - Margarita inspired imperial sour & lime
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CIDERS
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Peach Mosa
Starcut Ciders, Bellaire, MI
The combination of dry cider & fresh orange juice found in Mosa is light, bright & absolutely delish.
Cinnamon Girl
Left Foot Charley, Traverse City, MI
Cider - 5.0% ABV - Whole cinnamon sticks added & steeped in the cider for 4-6 weeks resulting in cider perfectly spiced like homemade apple pie.
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Green Man
Tandem Cider, Sutton’s Bay, MI
This semi-dry cider is created to pay homage to the Rhode Island Greening, a classic American apple.
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​Ginger Peach Mead
B Well Meadery, Bellaire, MI
Mead - 5.5% ABV - Peaches, Fresh Pressed Ginger & honey
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Black Currant Mead
Blom Meadworks, Ann Arbor, MI
Fermented with 300+ pounds of Tahsis black currants. Mild back sweetening complements the tart spicy berries.
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​King of Swing
Cherry Creek Winery, Brooklyn, MI
Cider - 5.8% ABV Pineapple & orange! 5oz
Fuzzy Felon
Cherry Creek Winery, Brooklyn, MI
Cider - 6% ABV - Dry peach & apple
Sock Hopper
Cherry Creek Winery, Brooklyn, MI
Cider - 6% ABV - Dry hopped apple cider
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​​Apple Cyser
Blom Meadworks, Ann Arbor, MI
Cyser - 6.2% ABV - Made with wildflower honey & a Michigan apple cider blend. Highlights the apples' tannins & acidity.
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Harvest Dry
Blom Meadworks, Ann Arbor, MI
Cider - 6.3% ABV - Custom Michigan apple cider blend featuring Arkansas Black & Winesap varieties. Sharp, tannic, dapper. All ingredients are sourced from Michigan farmers & producers
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Pulsar
Starcut Ciders, Bellaire, MI
Cider - 6.4% ABV - Made with Michigan apples and fermented with Pinot Noir yeast. Fresh apple blends with a slight tartness, leading into a crisp, dry finish.
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Uncle John’s Cherry
St. Johns, MI
Cider- 6.5% ABV - Fresh apple cider blended with orchard fresh Michigan Cherry Juice. Perfect balance of sweet & tart flavors. Finishes with subtle hints of cherry blossom.
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​​​Chapman’s Heirloom
Vandermill Cider, Grand Rapids, MI Cider - 6.5% ABV - Excellent flavor balance with snappy effervescence, a great mouthfeel & a natural, apple-forward aroma.
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​Scorch
Amoritas Winery, Lake Leelanau, MI Cider - 6.5% ABV - Peach Habanero Cider. Ripe peach fruit up front with a mild spicy tingle in the back of your throat.
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Black Madonna
St. Ambrose Meads, Beulah, MI
Mead - 6.5% ABV - Sour blackberry mead.
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Black Phillip
Blake’s Cider Mill, Armada, MI
Cider - 6.6% ABV - One from our cellar archives, we’ve resurrected the taste of blood orange & cranberry that dance together like witches ‘round a fire.
Blake’s Cider Mill, Armada, MI
Cider - 8% ABV The first Imperial ever to be made by Blake’s, American Apple is a high alcohol semi-sweet apple cider made with 100% fresh pressed American apples by American farmers.
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